Scaling nutrition impact: Schools serve up High-Iron Beans

Over 2.7 million people have benefitted from biofortified beans disseminated through school meal programs in five African countries.  Over 2.7 million people have benefitted from biofortified beans disseminated through school meal programs in five African countries.  Over 2.7 million people have benefitted from biofortified beans disseminated through school meal programs in five African countries.